Description

Nadiya Bakes Over 100 Must-Try Recipes for Bread

The winner of The Great British Baking Show and host of the Netflix series Time to Eat and Nadiya Bakes returns to her real love, baking, with more than 100 delectable, Americanized sweet treat recipes.

Nadiya Bakes Summary

When Nadiya Hussain, the UK’s “national treasure,” started cooking, she went straight to the oven—which, in her house, was used for storing frying pans, not baking! Her new husband requested that she bake him a cake one day, and she was hooked! Baking quickly became a part of her routine.

Nadiya provides more than 100 simple and realistic recipes for cakes, biscuits, breads, tarts, and puddings in her newest cookbook, which is based on her Netflix show and BBC series Nadiya Bakes. Nadiya has prepared an ideal baking resource for just about every baked delicacy that will attract new bakers and seasoned pastry makers alike, from Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat’s Sourdough and Spiced Squash Strudel.

About The Author:-

Nadiya Hussain authored Nadiya Bakes as a cookbook complement to her Nadiya Bakes BBC and Netflix programme. She is married with three children and lives in the United Kingdom after winning season six of The Great British Baking Show. She’s also the author of Time to Eat, a cookbook based on the BBC and Netflix series.

Book Release Date

  • Publisher ‏ : ‎ Clarkson Potter (July 27, 2021)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 256 pages
  • ISBN-10 ‏ : ‎ 0593233735
  • ISBN-13 ‏ : ‎ 978-0593233733
  • Item Weight ‏ : ‎ 2.35 pounds
  • Dimensions ‏ : ‎ 7.68 x 0.88 x 9.93 inches

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